Whiskey Sour — Garden Version
Adds a fresh herbal note while keeping the original structure.
See the spec
- Lemon juice20 ml
- Simple syrup20 ml
- Bourbon60 ml
- Egg white20 ml
Keep the original technique. The change is mainly in the balance.
🍸
Rocks · Sour · Easy · 5 min
Whiskey Sour
Whiskey, lemon and sweetness in near-perfect balance.
CitrusSour
What you'll need
- Bourbon60 ml
- Lemon juice30 ml
- Simple syrup20 ml
- Egg white (optional)20 ml
Make it
Shake bourbon, lemon and syrup with ice. For a silky version add egg white and dry shake first.
GarnishLemon peel
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Scores run from 0.5 to 12.5 in half-point steps, because ten was apparently too emotionally stable.
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Read free · Post with PremiumDiscussion 5
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L
This is exactly my sort of drink: simple, strong, and not pretending otherwise.
♥ 6
M
Completely agree on the ice. It changed the whole drink.
♥ 3
A
Interesting. I was wondering whether that substitution would work.
♥ 4
H
Completely agree on the ice. It changed the whole drink.
♥ 1
M
Orange peel absolutely matters here. Skipping it made the whole thing feel unfinished.
♥ 3