Desert Pineapple Sour ā Smokier
Uses a smokier base spirit for a deeper finish.
See the spec
- Lime juice30 ml
- Pineapple juice30 ml
- Tequila45 ml
Keep the original technique. The change is mainly in the balance.
A Happy Hour house recipe built around tequila with pineapple juice and lime juice.
Shake the measured ingredients with ice. Strain into the glass.
Scores run from 0.1 to 12.5 in 0.1-point steps. There is, naturally, a substantial difference between 11.2 and 11.3.
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Uses a smokier base spirit for a deeper finish.
Keep the original technique. The change is mainly in the balance.
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Salt on the rim made a bigger difference than I expected.
This is why I read the comments before making anything now.
This is why I read the comments before making anything now.
I tried this once with tequila and once with mezcal. Mezcal won, but only just.
Iām stealing that variation.
I backed the sweetener off slightly and liked it more.